how to roll sushi as illustrated with pictures (a detailed text version will follow in a separate blog)
step by step picture instructions (found on celtnet)
Sapporo uses a blowtorch to sear Tuna, photo by Sean Mario
Seared Tuna Roll by Chef Sean Kang photo by Suzi Migdol
filling placement photo by Sheri Hall
foldover photo by rezimo
springtime "learn to roll sushi" dinner party. photo by Gregory Haley
prep photo by Sheri Hall
sushi cutting photo by sheri hall
Sean at Sapporo using a blowtorch to finish off a salmon roll, photo by Serena Bernstein
escolar crab avocado roe roll photo by Sheri Hall
seared tuna with caviar avocado and crab at sapporo sushi in richardson photo by suzi migdol
see all the pictures from the other sushi events by clicking this >link<
Thanks to all the talented photographers whose work is shown above.
opulentpixel.wordpress.com
sherihall.smugmug.com
http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-sushi-meshi
Thanks to Chef Sean Mario Kang of Sapporo Sushi &
Ramen (400 N. Greenville in Richardson's chinatown) for his help in
creating this blog. www.sapporo-ramensushi.com